– Can Green Beans
      – beef boulion cube

Open green bean can(s).

Rinse beans.

Add to pot.

Add enough water to cover beans with ~1/4 inch.

Add boulion cube(s). (1 cube/can)


Cook on medium high until water is just even with green beans.

Cooking more is easy – 1 cube/can of beans.

Extras are easily refrigerated and reheated in microwave or on stove top.